Catering
Salads
Pasta Salad
Spring noodles with iced tomatoes & green peppers in an oil base dressing.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
Cucumber, Tomato, Onion Salad
In vinegar & oil dressing.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
tossed salad
With olives, onions, tomatoes & choice of dressing.
x-large pan (serves 40–50)
full pan serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan serves 20–25)
half pan (serves 10–12)
chicken caesar salad
Romaine lettuce, grilled chicken breast, hard boiled eggs, croutons, with classic caesar dressing.
full pan (serves 15–20)
half pan (serves 8–10)
full pan (serves 15–20)
half pan (serves 8–10)
Sides
BAKED BROCCOLI
Broccoli spears baked with fresh garlic & topped with parmesan cheese.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
GREEN BEANS ITALIAN
Sautéed onions, diced tomatoes & black olives.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
GREEN BEANS ALMoNDINE
Served with sliced toasted almonds.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
CANDIED BABY CARROTS
Sweet & delicious.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
Potatoes
Parsley Potatoes
Small red potatoes with butter, parsley & spices.
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
Vesuvio Potatoes
Baked in the oven in our vesuvio sauce (light brown.)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
x-large pan (serves 40–50)
full pan (serves 20–25)
half pan (serves 10–12)
Whipped Potatoes
With Gravy Or Garlic Mashed Smooth and creamy.
full pan (serves 20–25)
half pan (serves 10–12)
full pan (serves 20–25)
half pan (serves 10–12)
Breads
ITALIAN DINNER BREAD
FRENCH BREAD ROLL
ASSORTED DINNER ROLLS
Extras
SWEET PEPPERS
HOT GIARDINIERA
RED SAUCE
MEAT SAUCE
SALAD DRESSING
House, Garlic, French, 1000 Island
Entrées
Chicken
Sicilian Style
Baked with an array of Italian spices
& a hint of lemon
Fried
Always delicious
Barbecued
Basted in our special sauce
Italian Baked
Lightly breaded & baked to perfection
Chicken is sold by the pc.
Chicken Tetrazzini
House Specialty
Boneless breast of chicken sautéed with mushrooms
& onions, served in cream sauce, over mostaccioli
& topped with cheese.
full pan (serves 15–20)
half pan (serves 8–10)
Chicken Cacciatore
Boneless breast of chicken sautéed with mushrooms,
green peppers & onions in a light red sauce.
full pan (serves 15–20)
half pan (serves 8–10)
Chicken Lemone
Boneless breast of chicken sautéed with mushrooms
in a lemon butter sauce.
full pan (serves 20–25)
half pan (serves 10–12)
Chicken Marsala
Boneless breast of chicken sautéed with
mushrooms and onions in a marsala sauce.
full pan (serves 20–25)
half pan (serves 10–12)
Boneless Italian Baked Chicken
Lightly breaded & baked to perfection.
full pan (serves 20–25)
half pan (serves 10–12)
Roast Beef
Thinly sliced with our own juice.
per pound (3 pound minimum)
Italian Sausage and Peppers
x-large pan (serves 30–35)
full pan (serves 15–18)
half pan (serves 8–10)
Homemade Meatballs
“Grandma’s Recipe”
A perfect blend of ground beef,
sausage, cheeses & spices
in our famous marinara sauce.
X–large pan (40 pcs.)
half pan (20 pcs.)
Eggplant Parmigiana
Sautéed eggplant, interlaced with tomato sauce
and cheese, baked in the oven.
full pan (serves 15–20)
half pan (serves 8–10)
Stuffed Shells
Shell pasta filled with Ricotta cheese & spinach,
baked w/tomato sauce & mozzarella cheese.
full pan (serves 15–20)
half pan (serves 8–10)
Mostaccioli or Spaghetti
Meat sauce or marinara.
large pan (serves 25–30)
full pan (serves 12–15)
half pan serves 6–8
BAKED Mostaccioli
Our delicious mostaccioli baked with mozzarella cheese.
large pan (serves 25–30)
full pan (serves 12–15)
half pan serves 6–8
Lasagna
Ricotta cheese & meat.
large pan (serves 25–30)
half pan (serves 12–15)
Pasta and Broccoli
Sautéed broccoli, garlic, canadian bacon
with a light cream sauce.
full pan (serves 15–20)
half pan (serves 8–10)
Ravioli
Meat or cheese stuffed pasta pillows
topped with red sauce.
full pan (30 pillows)
half pan (15 pillows)
Menu and Prices Subject to Change Without Notice.
